Burgess Buttercup Squash
Origin: United States
Item #: SQUASH001
Burgess Buttercup Squash
is one of the most popular winter squash varieties cultivated in gardens
around the world today. This particular strain of Buttercup squash was
originally introduced in 1932 by the Burgess Seeds Company and is especially
noted for its remarkable storage ability, excellent flavor, firm flesh
which makes it one of the top choices among all Winter Squash varieties
for vegetable gardeners.
Burgess Buttercup Squash
produces a heavy yield (up to 20 squash on a 15 foot vine) of flattish,
turban shaped 8 inch long winter squash that feature a cup-shaped blossom
end. These dark green winter squash each weigh about 3 to 5 pounds and
feature a golden flesh. The interior flesh of this winter squash variety
is truly exceptional, being dry, stringless and possessing a sweet flavor.
Stores well.
Matures in 85 to 110 days.
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